Gourmet half board
in Scena
Gourmet delectation with each and every course
Tradition in gastronomy – that is the joy of welcoming guests. Then it is in being able to serve delicious food - that is where we find joy. Anyone who enters our restaurant in Scena, will become part of this stylish dining culture. Sense it already?
That joy in carefree conviviality, gourmet pleasure with fresh speciality dishes, the hospitality of our service teams, the lovely effect of vibrant drinks. All this is added to our half-board in Scena, providing a memorable experience.
Breakfast to your heart’s content
Coffee’s up!
Every crumb a joy – every nibble delicious. Freshly brewed coffee genially topping off the morning. At the extensive buffet breakfast that is waiting for you in our 4-star hotel in Scena, even those who are grumpy first thing turn into bright sparks. The culinary start to your day is so vibrant:
Breakfast from 7.30 to 10.30
- South Tyrolean bread and wholegrain specialities
- Local speciality sausages
- Various cheeses
- The hotel’s home-made wholegrain spelt muesli
- À la minute prepared egg dishes
- Home-made jams
- Various honeys from Scena
- Variety of yogurt and fresh milk-based drinks
- Fresh fruit
- Home-made juices (elderberry, raspberry, apple)
- In summer, fresh Alpine butter straight from the farm
Not staying as a guest
in our hotel?
These are the prices for our buffet breakfast:
Breakfast from 7.30 to 10.30
- Adults and children aged 13 and over: € 25.00
- Children up to the age of 12: € 12.50
- Mini breakfast (bread roll with butter and jam/ham, cappuccino and juice): € 10.00
- Brioche with cappuccino and juice: € 6.50
An evening menu
created with love
Specialities that are so rich in variety
Our love of tradition isn’t all the Schlosswirt cuisine is about. As part of your half-board in Scena you get to enjoy traditional dishes, typical South Tyrolean treats and our team of chefs, who delight in experimenting and thinking outside the box.
Sample Italian treats with Mediterranean creations, be indulged with international delectations and specialities in contemporary cuisine. We provide good things for your body, making it a place your soul wants to dwell.
What our half-board guests in Scena look forward to
Sophisticated 5-course menus every day
Fresh salad buffet every day
A choice of 3 different hot starters
(fish, meat, vegetarian),
- A choice of 3 different mains
- (fish, meat or vegetarian),
- Elegant desserts (large dessert buffet on Fridays)
- And a small South Tyrolean cheese platter, served with fresh grapes, pears and various chutneys
- Barbecue outside on Mondays (in the summer)
Wonderful moments at the bar
Raise a glass to holiday joy, enjoy fresh drinks after a rewarding day of hiking, bring the evening to a close with a fine wine and have a little chat with other guests, or simply reap wonderful moments in between times. Our bar service team are there to provide variety-packed pleasure in a glass and a great mood in the cosy Schlosswirt bar.
The special feature at our restaurant in Scena – choose from a range of options, between spirited entertainment and sensual relaxation. Anyone yearning for a retreat, can become engrossed in regional and international works and publications in the hotel’s small library.
Read about tips for hikes, tradition, history and more. In our restaurant in Scena you not only get to enjoy delicious treats for your palate, but exciting morsels for your mind too.
In the wine cellar...
a place where history and the present come together in a wonderful way.
Every second Friday, Raffael takes you into a world full of aromas, flavors and fascinating stories of wines from South Tyrol and Italy.
Get ready for beautiful afternoons where enjoyment and conviviality take center stage.
Alternatively, there is our “Digestivo in the wine cellar”. After dinner, you can enjoy a short introduction and explanation of our exquisite wines in our brand new wine cellar.